Tuesday, June 24, 2014

1964 Golden Lamb Menu -Jun21

Golden Lamb does not appear prominently on this menu for Sunday Dinner, June 21, 1964.  However there are clues such as:
  • Golden Lamb Cocktail Sauce with Chilled Fresh Louisiana Shrimp – 60¢
  • Country Fried Half Chicken, a Golden Lamb Favorite – $3.10
  • Deep Fried Jumbo Shrimp, Golden Lamb Cocktail Sauce [probably what I would have ordered] – $3.25
  • Golden Lamb Cheese Cake [no price listed, dessert may have been included, as were two vegetables and salad, hot rolls and preserves]
  • Pfaelzer Steaks selected in Chicago for the Golden Lamb – $5.25 includes Filet Mignon or Strip Sirloin, Mushrooms, or onion rings, vegetable, salad and dessert.
  • Serena and John would have qualified for the Children's portion of the menu – $1.50.  Mary may have gotten the softer parts of other people's food. 
  • We can assume this special dinner was in honor of Grandma's birthday.
1964 Golden Lamb Menu - Sunday Dinner, June 21

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